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Komodo brings a unique twist to Southeast Asian cuisine. Located in the heart of Miami's Brickell district, this restaurant is a destination for fine dining and endless shopping, but the food is just one reason to visit Komodo. The atmosphere itself is lively and vibrant, with a mix of locals and celebrities who come to soak up the rich atmosphere.

As soon as you walk in, you'll be struck by the elegant and jungle-like architecture. The design is unlike anything you've ever seen in a restaurant, and it's the perfect setting for a romantic dinner or a night out with friends. Despite the crowds, the wait for a table is usually only about 30 minutes.

Once you're seated, you'll be able to peruse the extensive menu and choose from a variety of dishes inspired by countries like Burma, Indonesia, Singapore, Thailand, Vietnam, Cambodia, and Laos.

Some standouts include the truffle lo mein, a twist on the classic noodle dish, and the spicy green curry, a flavorful and aromatic dish made with coconut milk, lemongrass, and chili paste.

In addition to their signature dishes, Komodo also offers a variety of other tasty options. For appetizers, the wood-fired shrimp and the crispy pork belly are both popular choices. The shrimp are perfectly grilled and served with a spicy garlic sauce, while the pork belly is crispy and indulgent.

For entrees, the wagyu beef satay is a must-try. The beef is marinated in a spicy peanut sauce and served with a side of coconut rice. For something a little lighter, the grilled mahi-mahi is a delicious choice, served with a refreshing coconut lime sauce and a side of steamed jasmine rice.

Komodo also offers a variety of innovative and fusion-inspired dishes. The crispy duck confit is a must-try, served with a side of sticky rice and a citrus hoisin glaze. For a vegetarian option, the wood-fired eggplant is a delicious choice, served with a spicy peanut sauce and a side of sticky rice.

But the real standout at Komodo is their sushi selection. From classic rolls like the California roll to more innovative options like the spicy tuna roll topped with spicy mayo and jalapeno, there's something for every sushi lover. And for those feeling adventurous, the omakase platter is a great way to try a variety of different sushi and sashimi options, all chosen by the chef.

If you're in the mood for something a little more casual, Komodo also offers a selection of small plates and street food-inspired dishes. The crispy chicken wings, served with a spicy garlic glaze, are a perfect choice for sharing. And the pork belly bao buns, served with pickled vegetables and spicy aioli, are a delicious and satisfying snack.

And of course, no meal at Komodo would be complete without trying one of their famous cocktails. The mango mojito, made with fresh mango, mint, and white rum, is a refreshing choice for a hot summer day. Or, if you're feeling daring, the dragon's breath cocktail is a spicy and bold option, made with chili-infused tequila and a variety of tropical fruits.

Whether you come for a pre-outing meal or stay around after your meal, you'll find plenty to love at Komodo. Don't miss out on this unique and delicious Southeast Asian dining experience.

No matter what you choose, you can't go wrong at Komodo!

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